The Pie Society
A gathered trust of pie enthusiasts. Share secrets. Report excellence.
The Singapore Pie Standard
Welcome to the inner circle. Singapore Pie is more than just a directory; it's a movement dedicated to finding the best pies in Singapore. From artisanal flaky crusts to rich, savory fillings, our community of obsessive foodies leaves no stone unturned.
Whether you're hunting for a traditional chicken pie like your grandmother used to make, or a modern wagyu beef creation, our Pie Society members are the first to know. We set the benchmark for what a true "Gold Standard" pie should be.
Finding the Ultimate Pie Shop in Singapore
Our directory is powered by you. The quest for the best chicken pie often leads to humble hawker stalls in Katong or hidden cafes in Tiong Bahru. We believe that every great pie shop in Singapore deserves recognition, regardless of its size.
By submitting a recommendation, you help fellow pie lovers discover their next favorite slice.
Q: My pie bottom is always white and soft. Why?
"Heat comes from the bottom. Bake on the lowest rack, or use a pizza stone. Glass pie plates are your enemy."
Home Baker Spotlight
Coming Soon. Apply to have your home business reviewed.
Craving Comfort Home?
Sometimes you just need a warm meal without the hassle. That's why we also review the best shepherd's pie delivery services in town.
From classic British recipes with lamb to Hainanese-style chicken shepherd's pies, we test them all for travel durability and reheating quality. Because a great pie should taste just as good at home as it does in the shop.
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